Make Your ‘I Do’ Delicious with Etherington’s wedding Pasties
For many, wedding food is an essential part of the big day, from canapes and three course meals, to on-trend sweet tables and midnight snacks for guests seeing in the […]
10 things about our Cornish pasties
The humble harmony of succulent beef, chopped vegetables and crumbly pastry has become one of Cornwall’s most iconic symbols. Popular in the past with miners due to its handy shape […]
Etherington’s 999 Club
Etherington’s Farm Shop is saying thank you to Cornwall’s emergency services with their new 999 Club – local heroes now receive 10% off at their award-winning farm shop! Earlier this […]
Cooking Easter Lamb
Easter Lamb is traditional and very delicious. We’ve put together our top tips for different cuts of lamb, along with our tried and tested recipes to give you lots of […]
New Commercial Kitchen Opens at Etherington’s
We are pleased to announce a new industrial kitchen at our Head Quarters in Wheal Rose Scorrier. The installation is an £30,000 investment into expanding the business resulting in new […]
How to cook a frozen pasty
Whether you have made them yourself, ordered Etherington’s Pasties online or grabbed a box of frozen pasties from our Farm Shop – Cornish pasties cook from frozen easily, ensuring that when you come to eat them they are as fresh as can be – take a look at our handy guide.
Etherington Meats is Awarded National Accreditation for Quality
Etherington’s have recently become members of the exclusive Q Guild. The company are passionate about going above and beyond in their factory and achieving the requirements of SALSA is an excellent way of bettering the competition.
